Smoky Cheddar Spread
Servings: 1 1/2 cups spread
- 8 ounces Go Veggie Cheddar Flavor Vegan Rice Slices, unwrapped, stacked, and grated (I used a food processor with grater attachment)
- 1/2 cup smoked almonds, finely chopped
- Optional: 2 green onions, thinly sliced
- 1/4 cup vegan mayonnaise
- 1/8 teaspoon garlic powder
- 1/8 teaspoon onion powder
- 1/8 teaspoon smoked paprika
- 1/8 teaspoon sea salt or to taste
- Optional Garnish: whole smoked almonds and a sprinkling of smoked paprika
Lightly combine all ingredients in a medium bowl until completely combined. Serve immediately with crackers or celery sticks or refrigerate in an airtight container until serving time. Garnish if desired with whole smoked almonds and a sprinkling of smoked paprika.Recipe by The Blooming Platter of Vegan Recipes