INGREDIENTS
INSTRUCTIONS
INGREDIENTS
- 2 Slices of White Cheddar GO VEGGIE Lactose & Soy Free Deli Slices. For a spicier version, try Sriracha or Pepper Jack deli slices
- 4-6 Slices of deli meat of choice. For a more bistro-style deli sandwich, try a combination of turkey, ham and roast beef
- 2 Slices artisanal-style bread
- 2 Leaves of lettuce
- 2 Slices of tomato
- 2 Slices red onion
- Condiments of choice like grainy mustard, mayonnaise, salt and pepper
INSTRUCTIONS
- Spread condiments onto bread. Layer on folded deli meats.
- Top with GO VEGGIE Lactose & Soy Free Deli Slices, red onion, lettuce and tomatoes. Sprinkle on salt and pepper to taste.Finish off with top slice of bread.
- Slice bistro-style deli sandwich in two halves. And enjoy with a side of chips and refreshing beverage.
- Recipe by GO VEGGIE
